Friday 24 May 2013

Baby Breastfed By Vegan Mother Dies

by SARAH, THE HEALTHY HOME ECONOMIST on MARCH 30, 2011

An 11 month old baby exclusively breastfed by a vegan mother has died and the parents are charged with neglect after an autopsy indicated the baby suffered from deficiencies in vitamin B12 and Vitamin A – both known to be critical to a child’s development.

Vegans have long been advised to take B12 supplements as long term veganism runs the huge risk of serious B12 deficiency as well as other nutrients only found in animal foods such as true Vitamin A.   Beta carotene is not true vitamin A nor does it easily convert to adequate amounts of Vitamin A in the body.

While I’m not sure I favor charging the parents in this tragedy as it smacks of Big Brother far too much for my comfort level, it does communicate a clear message to other vegans:  abstinence from all animal foods is a danger to one’s health and most particularly, your baby!

It also sends a clear message that what a breastfeeding Mother eats definitely DOES affect the quality of her breastmilk. Many breastfeeding advocates insist that breastmilk will include all a baby needs despite what the Mother eats, but clearly this is not the case.

Traditional cultures took great care to ensure that pregnant and breastfeeding mothers consumed ample amounts of animal foods rich in vitamins A, D, E, K and of course B12. These foods included grassfed butter, pastured eggs, liver, seafood, and fish eggs. Notice that none – NOT ONE of these traditionally sacred foods is plant based!

If you are pregnant and breastfeeding and would like to learn what foods will maximally support the health of your baby while nursing, please check this link for the complete listing of traditionally sacred foods for optimal fetal and baby development. These foods will also ensure the preservation of your own health during pregnancy and lactation which can easily deplete a Mother’s nutritional stores leaving her vulnerable to exhaustion.

*Update:  The vegan parents whose baby died as described in this article were convicted by a French court to 5 years in prison due to the imbalanced vegan diet the mother ate which led to nutrient poor breastmilk and a failure to thrive child who eventually fell ill from severe nutrient deficiency and died without the parents ever seeking proper medical attention.

For more information on how a vegan diet devastates the health of children, read about how a 12 year old vegan was diagnosed with the degenerating bones of an 80 year old.  Dr. Faisal Ahmed MD, a pediatrician treating the child, said that the dangers of forcing children to follow a strict vegan diet need to be publicized.

Sarah, The Healthy Home Economist, author of Get Your Fats Straight

Sources:
Vitamin A Vagary
Vitamin B12: Vital Nutrient for Good Health

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Thursday 23 May 2013

Why Drinking Too Much Water Can Be Harmful To Your Health

By Dr. Ben Kim

On January 12, 2007, a 28-year old Californian wife and mother of three children died from drinking too much water. Her body was found in her home shortly after she took part in a water-drinking contest that was sponsored by a local radio show. Entitled "Hold Your Wee For A Wii," the contest promoters promised a free Wii video game machine to the contestant who drank the most water without urinating.

It is estimated that the woman who died drank approximately 2 gallons of water during the contest. When she and other contestants complained of discomfort and showed visible signs of distress, they were laughed at by the promoters and even heckled.

This tragic news story highlights the importance of understanding why drinking too much water can be dangerous to your health.

Whenever you disregard your sense of thirst and strive to ingest several glasses of water a day just because you have been told that doing so is good for your health, you actually put unnecessary strain on your body in two major ways:

1. Ingesting more water than you need can increase your total blood volume. And since your blood volume exists within a closed system (your circulatory system), needlessly increasing your blood volume on a regular basis puts unnecessary burden on your heart and blood vessels.

2. Your kidneys must work overtime to filter excess water out of your circulatory system. Your kidneys are not the equivalent of a pair of plumbing pipes whereby the more water you flush through your kidneys, the cleaner they become; rather, the filtration system that exists in your kidneys is composed in part by a series of specialized capillary beds called glomeruli. Your glomeruli can get damaged by unnecessary wear and tear over time, and drowning your system with large amounts of water is one of many potential causes of said damage.

Putting unnecessary burden on your cardiovascular system and your kidneys by ingesting unnecessary water is a subtle process. For the average person, it is virtually impossible to know that this burden exists, as there are usually no obvious symptoms on a moment-to-moment basis. But make no mistake about it: this burden is real and can hurt your health over the long term.

Forcing your body to accept a large amount of water within a short period of time - say, an hour or two - as several contestants did during the "Hold Your Wee for a Wii" contest can be fatally dangerous to your health. Here's why:

If you force large amounts of water into your system over a short period of time, your kidneys will struggle to eliminate enough water from your system to keep the overall amount at a safe level.

As your circulatory system becomes diluted with excess water, the concentration of electrolytes in your blood will drop relative to the concentration of electrolytes in your cells. In an effort to maintain an equal balance of electrolytes between your blood and your cells, water will seep into your cells from your blood, causing your cells to swell.

If this swelling occurs in your brain, you'll experience increased intracranial pressure i.e. your brain will get squeezed because the flat bones that make up your skull don't provide much give. Depending on how much water your drink in a short period of time, you could experience a wide variety of symptoms, ranging from a mild headache to impaired breathing. As occurred in the tragic water-drinking contest, it's quite possible to die if you drink enough water in a short period of time.

This information is particularly important for parents to pass on to their children. Foolish drinking contests are not uncommon among high school and university students, especially while playing cards.

So how much water should you drink to best support your health?

The answer depends on your unique circumstances, including your diet, exercise habits, and environment.

If you eat plenty of foods that are naturally rich in water, such as vegetables, fruits, and cooked legumes and whole grains, you may not need to drink much water at all. If you do not use much or any salt and other seasonings, your need for drinking water goes down even further.

Conversely, if you do not eat a lot of plant foods and/or you add substantial salt and spices to your meals, you may need to drink several glasses of water every day.

Regardless of what your diet looks like, if you sweat on a regular basis because of exercise or a warm climate, you will need to supply your body with more water (through food and/or liquids) than someone who does not sweat regularly.

Ultimately, the best guidance I can provide on this issue is to follow your sense of thirst. Some people believe that thirst is not a reliable indicator of how much water you need, since many people suffer with symptoms related to dehydration and don't seem to feel a need to drink water on a regular basis. My experience has been that most people who are chronically dehydrated have learned to ignore a parched mouth. If you ask such people if they are thirsty and would like a piece of fruit or a glass of water, they will almost always realize that they are indeed thirsty.

Some people suggest observing the color of your urine as a way of looking out for dehydration. The idea is that clear urine indicates that you are well hydrated, while yellow urine indicates that you need more water in your system. While this advice is somewhat useful, it's important to remember that some food additives (including some synthetic nutrients) and heavily pigmented foods (like red beets) can add substantial color to your urine. Thumbs down for synthetic nutrients, and thumbs up for red beets and other richly colored vegetables and fruits.

The main idea that I want to share through this article is to beware of mindlessly drinking several glasses of water per day without considering your diet, exercise habits, climate, and sense of thirst. And when you do find yourself in need of water, remember that you can get it from liquids and/or whole foods that are rich in water.

Please share this article with family and friends, as many people are regularly misinformed on this topic by mainstream media.

Source: http://drbenkim.com/drink-too-much-water-dangerous.html

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Tuesday 21 May 2013

Most Humans Are Dying From A Lack of This Vitamin, Says 2-Time Nobel Prize Winner

Linus Pauling discusses the vital importance of vitamin C in human health and disease, and why scurvy (vitamin C deficiency) is the most prevalent health problem of our time, underlying even heart disease as the #1 killer in the developed world.

Linus Carl Pauling (February 28, 1901 – August 19, 1994) was an American chemist, biochemist, peace activist, author, and educator. He was one of the most influential chemists in history and ranks among the most important scientists of the 20th century. Pauling was one of the founders of the fields of quantum chemistry and molecular biology.

For his scientific work, Pauling was awarded the Nobel Prize in Chemistry in 1954. In 1962, for his peace activism, he was awarded the Nobel Peace Prize. This makes him the only person to be awarded two unshared Nobel Prizes. He is one of only four individuals to have won more than one Nobel Prize (the others being Marie Curie, John Bardeen, and Frederick Sanger). Pauling is one of only two people to be awarded Nobel Prizes in different fields (Chemistry and Peace), the other being Marie Curie (Chemistry and Physics).