Monday, 15 July 2013

Why You Need More Salt, Not Less

New study proves sodium guidelines are deadly

There's no other way to put it: Any doc who's still pushing the government-backed low-sodium diet is a complete ignoramus, plain and simple -- because the problem facing most Americans these days isn't too much salt... it's TOO LITTLE! 

I don't need to see yet another new study to know those guidelines have been an absolute train wreck -- but if you're under the care of an ignoramus, tell him to get out his copy of the Journal of the American Medical Association. 

If he actually reads it instead of leaving it on his desk to impress visitors, he'll find a new study showing the REAL levels of salt you need: between 4,000 and 6,000 mg a day. 

That's way above the government-recommended limit of 2,300 mg a day, up to quadruple the 1,500 mg a day recommended by the clueless hacks at the American Heart Association, and even well above the average U.S. intake of 3,400 mg a day. 

In other words, you might have to BOOST your salt intake to get what you need! 

I know that's not what you've been told, but the numbers don't lie: Patients in the new study who got less than 3,000 mg a day were 8.6 percent more likely to die of heart problems and 5 percent more likely to suffer heart failure than patients who got between 4,000 and 6,000. 

Of course it IS possible to get too much salt -- and the new study proves that as well. But in this case, "too much" is more than 7,000 mg a day -- and the only way you could possibly get that is through a crap-tastic diet of packaged foods, TV dinners, fast foods and other processed yuck. 

Cook your own meals from fresh ingredients and salt it to taste, and you'll have absolutely nothing to worry about. 

Now pass me the salt. 

Source: William Campbell Douglass II, M.D.  

You Need More Salt, Not Less - Dr. Joel Wallach

Dr. Joel Wallach talks about the many conditions that stem from low salt levels in the body. You might be surprised to find out what those are!

Low-salt diet is deadly

"The Great Salt Speech" isn't just bad advice -- it's a deadly lie, and a new study proves it.

You know the speech I'm talking about. It's the one doctors deliver in their Most Serious Voice right after taking your blood pressure, sentencing you to bland low-sodium meals for the rest of your life.

But as I've told you time and again, a low-salt diet won't lower blood pressure OR protect your heart -- and now, the latest research shows it can actually boost the odds of any early death by more than 500 percent!

Researchers from the University of Leuven in Belgium tracked 3,861 people 60 years old and younger for a median of nearly 8 years, and found absolutely no link at all between sodium and blood pressure levels.

Repeat: No link at all between sodium and blood pressure levels.

Overall, they found a 4.1 percent rate of death from heart-related conditions among those with the lowest intake, 1.9 percent among those with moderate intake, and 0.8 percent among those with the highest.

That means patients with the lowest salt intakes were more than five times more likely to die of cardiovascular disease than those with the highest, according to the new study in the Journal of the American Medical Association.

Now, this might fly in the face of everything you've heard in your doctor's office... but it's perfectly consistent with the studies I've been telling you about.

One study last year found that seniors with the lowest salt consumption had the highest risk of bone breaks and an early death. (Read about it here.)

Even one of the authors of the new study says that in his 25 years of research on salt, "it was almost impossible to find an association between blood-pressure and 24-hour sodium excretion."

Tell THAT to your doc next time he opens his trap about sodium and blood pressure.

Source: William Campbell Douglass II, M.D.

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider. 
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit: http://www.biocura.co.za/

US report finds exercise doesn't stop obesity, it's all about diet

A new report from the United States shows that obesity rates are continuing to rise despite more Americans becoming more physically active.

Health experts say the key to reversing obesity trends has everything to do with food.

The study by the University of Washington looked at three million Americans over the past decade and found increasing levels of exercise reduced death, heart disease and diabetes but did not put a dent in obesity rates.

Professor Bruce Neal, from the George Institute for Global Health at Sydney University, says the problem is the same in Australia.

"We've seen physical activity go up, but obesity continues to rise. What this basically says is that the cause is diet," he said.

"Vast amounts of food, fundamentally unhealthy, really large, really energy dense."

He says food is now responsible for most chronic diseases.

Nutrition and obesity expert Ian Caterson says stopping obesity comes down to diet.

"Getting fit is important but to change the obesity, we've got to change what we eat," he said.

To read the full article and "Prevalence of physical activity and obesity in US counties, 2001--2011: a roadmap for action" click : HERE

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Which Fruits & Vegetables have the Highest Levels of Pesticide Residue?

Industrial agriculture has brought a dependence on chemical solutions to the challenges of crop production. Instead of Integrated Pest Management, broad-spectrum pesticides are routinely used as the first and only line of defense.

The Environmental Working Group (EWG) analyzed data from pesticide testing carried out by the U.S. Department of Agriculture and the Food and Drug Administration. 48 fruits and vegetables were rated using a combination of six parameters (e.g. number of different pesticides, average amount, percent of samples with residues).

Here are 10 conventionally-grown fruits and vegetables that had the highest levels of pesticide residue. Buy organic if possible, or better yet from a local organic farmer.

1. Apples
2. Strawberries
3. Grapes
4. Celery
5. Peaches
6. Spinach
7. Sweet bell peppers
8. Nectarines (imported)
9. Cucumbers
10. Potatoes

For detailed information on what pesticides are found on what fruits and vegetables, as well as their health effects, visit What’s On My Food?

As EWG points out, their report does not mean you shouldn’t eat these fruits and vegetables. And proponents of industrial agriculture will be quick to point out that none of the levels exceeded federal standards. However, federal regulations do not account for additive effects (ingestion from multiple sources) and synergistic effects (the effect of one chemical amplifies the effect of the other chemical).

We are exposed to pesticides and other chemicals in the food we eat, the water we drink, and the air we breathe. People in rural areas near non-organic farms are more exposed.  In the U.S., regulations amount to “innocent until proven guilty.” Only when the chemical shows obvious effects years later does it get banned or restricted, and only when this kind of information is not squelched by industry and government.

Local food usually has far less of the pesticide and chemical residues than their mass-produced counterparts because local food is not stored and shipped long distances, which requires fungicide application or other treatments like chemicals that control ripening.

As with so many food problems, buying local and growing our own is the best thing we can do as a solution.

Source: http://www.realfarmacy.com/fruits-vegetables-with-the-highest-levels-of-pesticide-residue/

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Sunday, 14 July 2013

Wake Up to the Benefits of Power Napping – Boost Clarity, Happiness and Cardiovascular Health

By Carolanne Wright

Guest Writer for Wake Up World

Albert Einstein, Leonardo Da Vinci, Nikola Tesla, Winston Churchill and John F. Kennedy all have one thing in common: daily mid-afternoon naps. Linked with clarity, increased performance, memory, mood and even heart health, naps are an economical (and fun) way to boost mental and physical health. Many companies are now sanctioning office nap times to increase productivity and morale. By following a few simple steps, a blissful catnap can become a happy and healthful habit.

Guilt Free Napping

Seeking an excuse to grab a bit of shut-eye? Take a look at the following benefits:

Cardiovascular Heath

Greek researchers found that men who took a 30 minute nap at least three times a week lowered their risk of dying from a heart attack by 37 percent. Factors such as smoking, diet and activity level were included in the study.

Healthy Weight Management

When energy naturally drops in the afternoon, coffee and sugar tend to be the usual stimulants of choice. But afternoon sleepiness is a biological rhythm related to a slight decrease in body temperature — nature is telling us that it wants us to take a nap. By attempting to ward off drowsiness with caffeine and sugary snacks, biorhythm is disrupted, extra calories are consumed and a rollercoaster ride of energy spikes and crashes begins. This vicious cycle contributes to unwanted extra pounds.

Alertness, Improved Mood and Performance

A mid-afternoon nap can help with depression, dullness and lack of clarity — all of which can hinder physical and mental performance. As seen in the Harvard Health Letter, a New Zealand study found that “air traffic controllers working the night shift scored better on tests of alertness and performance if they took advantage of a planned nap period of 40 minutes.”

According to Sara Mednick, PhD, sleep medicine researcher and author of Take a nap! Change Your Life, a nap will also:

- Reverse aging
- Strengthen the sex drive
- Accelerate the ability to perform motor tasks
- Enhance how the body utilizes carbs
- Minimize stress hormones
- Alleviate migraines
- Reduce brain chatter before nighttime sleep

Read the rest of the article at : Wake Up World

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Aspartame - When a diet drink... isn’t

London - Sweeteners used in diet drinks to help weight loss can be just as harmful as full-sugar versions, a food expert has warned.

Aspartame is put in fizzy products such as Coke, Pepsi, 7UP and Sprite as a healthier option.

But a study claims that some drinks containing the ingredient are linked to weight-gain, diabetes and heart disease – with just one can a day said to increase risks of high blood pressure.

Professor Susan Swithers said that it was not uncommon for people to be given messages that artificially-sweetened products are healthy.

But she claimed: ‘The data to support those claims is not very strong, and although it seems like common sense that diet sodas would not be as problematic as regular sodas, common sense is not always right.’

Professor Swithers, of Purdue University in Indiana, US, claims that one possible explanation is that having a low-calorie drink or two is treated as a licence to over-indulge in fatty or sugary snacks.

Another is that artificial sweeteners fail to trigger the brain regions and hormones that tell us we are full and so we eat more.

The drinks may also double the odds of developing metabolic syndrome – a cluster of symptoms that greatly increase the risk of heart attacks and strokes.

Writing in the journal Trends in Endocrinology and Metabolism, she said: ‘The current public health message to limit the intake of sugar needs to be expanded to limit intake of all sweeteners, not just sugars.’

But British experts said that diet drinks do no harm.

Sue Baic, of the British Dietetic Association, said: ‘There is a large body of evidence that shows that diet drinks can be really useful.’

Gavin Partington, of the British Soft Drinks Association, said that the professor had produced an opinion piece that ‘runs contrary to decades of scientific research’. - Daily Mail

Source: http://www.iol.co.za/lifestyle/when-a-diet-drink-isn-t-1.1546129?utm_medium=%5B%27facebook%27%5D&utm_source=dlvr.it#.UeHNAI6WZwY

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Thursday, 11 July 2013

Japan withdraws support for HPV vaccines due to infertility side effects

(Natural News) The government of Japan’s Ministry of Health, Labour and Welfare is speaking out about the destructive side effects coming from popular, worldwide-promoted HPV vaccines Gardasil and Cervarix. Gardasil is Merck’s opus and Cervarix is manufactured by GlaxoSmithKline.

As of today, an estimated 3.28 million Japanese people alone have been inoculated with these HPV vaccinations. So far, 1,968 adverse cases have been presented to the Japanese government, detailing severe medical side effects.

The Japanese people are reporting side effects ranging from “long-term pain and numbness to infertility and paralysis.” In the wake of these complaints, the Japanese government has decided to withdraw its support for these widely pushed and controversial HPV inoculations.

The government of Japan looking into nearly 2,000 adverse HPV vaccine reactions

The HPV vaccinations have not been stalled or suspended in Japan. The government is just not actively promoting the use of them anymore. These HPV vaccines are still available for free to girls provided through subsidies, mandated by law. The only difference now is that Japanese medical institutions must now inform the young girls the government health ministry does not recommend the vaccines any longer.

Despite mounting evidence of Gardasil dangers, other countries remain under the thumb of Merck's vaccinations spell.

Here is a list of US hospitalization incidences due to HPV vaccinations, provided by SaneVax.org:
http://www.thehealthyhomeeconomist.com

Read full article

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Sunday, 7 July 2013

Couples who do not argue are more likely to live longer

London - Money, the mother-in-law, which TV channel to watch... the possibilities for rows between husband and wife are endless.

But while an argument might clear the air it is likely to be bad for your health, according to medical researchers.

A 20-year study of married life found that couples who do not argue are more likely to stay healthy and live longer than those who do.

Among the most common subjects causing the arguments that lead to health problems are finance and the in-laws.

When it comes to the vow “in sickness and in health”, it seems to depend on how much friction there is in the marriage, said the American researchers.

They followed nearly 1 700 married adults over two decades, measuring both their physical health and responses to regular surveys on arguments, happiness and quality of life.

And they found that the more they argued, the worse their general health, suggesting that being happily married is a key to long life.

The reason could be that a contented couple do more to look after each other, the researchers from Brigham Young University in Utah told the Journal of Marriage and Family.

They are more likely to cook and eat healthier meals together, for instance, rather than one storming off to the pub or staying late at work eating junk food.

Less stress means they sleep better, and if they get on they will encourage each other to drop bad habits, such as smoking, and to keep doctors appointments, for example. Also, when couples get on they do other things together such as sport or other beneficial outdoor activities. - Daily Mail

Source: IOL Lifestyle

Aspartame accounts for more reports of adverse reactions than all other foods and additives combined?

By Dr. Joseph Mercola

Aspartame -- best known by the names of Nutrasweet and Equal -- is believed to be carcinogenic and accounts for more reports of adverse reactions than all other foods and food additives combined.

Yet, this artificial sweetener continues to be used in more than 6,000 products (often sugar-free or "diet" versions), and millions of people consume this toxic chemical daily, believing it to be a healthy alternative to sugar.

If you’re one of them, or know someone who is, watching the 90-minute documentary Sweet Misery, above, could literally save your life. You might find you have something in common with film maker and narrator Cori Brackett’s own personal story, which starts out the film.

Like many others, Cori noticed a connection between the diet sodas she was drinking and negative effects on her health, including double vision, slurred speech and weak limbs. She was even diagnosed with multiple sclerosis and forced to use a wheelchair.

When she learned of aspartame’s link to the health issues described, she stopped using them and, as if by magic, her symptoms disappeared. But this is only the start of the incredibly eye-opening story behind aspartame, revealed in full detail in Sweet Misery.

Aspartame is the number one source of side-effect complaints to the US Food and Drug Administration (FDA), with over 10,000 complaints filed and over 91 symptoms documented that are related to its consumption. With that many reports of adverse effects, it's hard to believe aspartame is still allowed on the market — let alone being weaseled in as an unlabeled ingredient in dairy products of all kinds.

Unfortunately, aspartame's approval was and still is largely a political affair. Many readers have long forgotten what 60 Minutes' correspondent Mike Wallace stated in his 1996 report on aspartame — that the approval of aspartame was "the most contested in FDA history." And for good reason. At the time, independent studies had found it caused brain cancer in lab animals, and the studies submitted by G.D. Searle to the FDA for the approval were quickly suspected of being sloppy at best. To get an idea of of how aspartame made it through the FDA approval process despite warning signs of potential health hazards and alleged scientific fraud, take a look at the historical timeline of aspartame

A number of studies have already shown that consuming artificial sweeteners disassociates the sensation of sweetness with caloric content, thereby changing your body's ability to regulate caloric intake naturally. So if you’re consuming artificial sweeteners because you think they’re going to help you lose weight, think again. In all, about 90 different adverse effects have been linked to aspartame

Story at-a-glance
  • The documentary Sweet Misery tells the whole story about aspartame, from its astounding list of related adverse health effects to the corporate fraud and manipulation surrounding its approval
  • Sweet Misery includes heartfelt conversations with aspartame victims and shocking evidence showing how aspartame made it through the US Food and Drug Administration (FDA) approval process despite clear warning signs of potential health hazards and alleged scientific fraud
  • Aspartame accounts for more reports of adverse reactions than all other foods and food additives combined
  • About 90 different adverse health effects, from migraines and seizures to blood cancer and weight gain, have been linked to aspartame consumption

Read the full article and watch the video at:  http://tinyurl.com/qbfyzx9

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Prescription Drug Overdose Deaths Spike Among Middle-Aged Women

(USA Today) More women are dying from prescription painkiller overdoses than ever before, highlighting what the Centers for Disease Control and Prevention calls a growing public health epidemic.

The CDC study shows that while men are still more likely to die of overdoses, the number of deaths among women increased five-fold in the last decade, four times more than deaths in women from cocaine and heroin combined, says CDC director Tom Frieden. About 12% of these deaths were suicides, CDC experts said.

The rate of prescription drug overdose deaths of women increased 400% from 1999 to 2010, compared with an increase of 250% for men. More men die of prescription painkiller overdoses — about 23,000 in 2010, compared with 15,300 for women.

Read the full article at: http://www.usatoday.com/story/news/nation/2013/07/02/drug-overdose-deaths-women/2483169/

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

University of British Colombia’s (UBC) Doctors Expose Vaccination Cover-up

Dr Chris Shaw, from the University of British Colombia’s (UBC)  Department of Ophthalmology, Visual Sciences, Experimental Medicine and Neuroscience published a paper in the Journal Inorganic Biochemistry along with his colleague, Dr.  Lucija Tomljenovic that revealed Government experts have known about the dangers associated with vaccinations. They investigated information exposing a 30 year scandal of official meetings by UK government vaccine committees and independent medical ‘experts’ with drug industry connections. The paper is at the bottom of the article under “sources”.

A Freedom of Information Act request filed with the CDC  seeking information on what the CDC knows about the dangers of vaccines, had by law to be responded to in 20 days. Nearly 7 years later a judge ordered the CDC to turn over the documents on September 30th, 2011. These documents were part of the study discussed in this article.

The paper has received a lot of attention. UBC even held a symposium about vaccination safety as a result in an effort to arouse more critical thinking and discussion around the topic. The response was disturbing  with a number of UBC professors upset that the discussion was taking place in the first place. It’s disturbing to know that there are those out there who wish to silence an opposition to vaccination, and not even keep an open mind to potential dangers. Much of the medical literature examined by researchers comes straight from pharmaceutical company-sponsored medical research. It’s time for us to wake up and make some obvious connections. Here is a quote from the published, peer reviewed paper.

Deliberately concealing information from parents for the sole purpose of getting them to comply with an “official” vaccination schedule could be considered as a form of ethical violation or misconduct. Official documents obtained from the UK Department of Health (DH) and the Joint Committee on Vaccination and Immunisation (JCVI) reveal that the British health authorities have been engaging in such practice for the last 30 years, apparently for the sole purpose of protecting the national vaccination program (1).

The documents reveal that vaccinations don’t work, and that they cause the disease they are supposed to prevent. They also indicate scientific fraud, that government ‘experts’ are working to conceal information. The 45 page paper was published in 2011 and presented at the BSEM scientific conference (2).

Here I present the documentation which appears to show that the JCVI made continuous efforts to withhold critical data on severe adverse reactions and contraindications to vaccinations to both parents and health practitioners in order to reach overall vaccination rates which they deemed were necessary for “herd immunity”, a concept which with regards to vaccination, and contrary to prevalent beliefs, does not rest on solid scientific evidence as will be explained. As a result of such vaccination policy promoted by the JCVI and the DH, many children have been vaccinated without their parents being disclosed the critical information about demonstrated risks of serious adverse reactions, one that the JCVI appeared to have been fully aware of. It would also appear that, by withholding this information, the JCVI/DH neglected the right of individuals to make an informed consent concerning vaccination. By doing so, the JCVI/DH may have violated not only International Guidelines for Medical Ethics. –  Dr Lucija Tomljenovic (1)

She also mentions evidence of ties between vaccine manufacturers and pharmaceutical companies.

The transcripts of the JCVI meetings also show that some of the Committee members had extensive ties to pharmaceutical companies and that the JCVI frequently co-operated with vaccine manufacturers on strategies aimed at boosting vaccine uptake. Some of the meetings at which such controversial items were discussed were not intended to be publicly available, as the transcripts were only released later, through the Freedom of Information Act (FOI). These particular meetings are denoted in the transcripts as “commercial in confidence”, and reveal a clear and disturbing lack of transparency, as some of the information was removed from the text (i.e., the names of the participants) prior to transcript release under the FOI section at the JCVI website – Dr Lucija Tomljenovic (1)

The documents go on to show that when strong evidence was presented against vaccination, they were completely ignored and overlooked by the Joint Committee on Vaccinations and Immunizations. Furthermore, the committee has constantly dismissed independent research and downplayed vaccine concerns while over inflating the benefits. They’ve also promoted and elaborated a plan for introducing new vaccines of questionable efficacy and safety into the routine pediatric schedule, on the assumption that the licenses would eventually be granted. All of these violate the JCVI’s own code of conduct.

Alternative media outlets continue to raise awareness about vaccinations and their potential dangers. With the world handing over credibility to a certain criteria, we thank all of the researchers out there who continue to examine all information, and a wide variety of sources. With the work of these researchers and doctors, the truth about vaccinations continues to spread across the planet.

For more articles about vaccinations, you can browse through our health, science/tech, and alternative news sections. Thank you for reading and spread the word!

Sources:

University of BC Doctors Expose Vaccination Cover-up: Official Documents Released From The UK
http://www.collective-evolution.com/2013/05/21/university-of-bc-doctors-expose-vaccination-coverup-official-documents-released-from-the-uk/

The vaccination policy and the Code of Practice of the Joint Committee on Vaccination and Immunisation (JCVI): are they at odds?
(1) http://www.ecomed.org.uk/wp-content/uploads/2011/09/3-tomljenovic.pdf

The Health Hazards of Disease Prevention - BSEM Scientific Conference Proceedings
(2) http://www.ecomed.org.uk/publications/the-health-hazards-of-disease-prevention

Responses to UBC vaccine paper a problem for free scientific inquiry and expression
http://www.vancourier.com/Responses+vaccine+paper+problem+free+scientific+inquiry+expression/6073466/story.html

The Vaccine Hoax is Over. Documents from UK reveal 30 Years of Coverup
http://nsnbc.me/2013/05/10/the-vaccine-hoax-is-over-freedom-of-information-act-documents-from-uk-reveal-30-years-of-coverup/

30 Years of Secret Official Transcripts Show UK Government Experts Cover Up Vaccine Hazards To Sell More Vaccines And Harm Your Kids
http://childhealthsafety.wordpress.com/2012/03/14/government-experts-cover-up-vaccine-hazards/

Article Source: http://worldtruth.tv/university-of-bc-doctors-expose-vaccination-cover-up/

Further Reading:

Secret Documents Reveal Shocking Truth About Vaccines
http://www.drjpprinsloo.blogspot.com/2013/04/secret-documents-reveal-shocking-truth.html

“Vaccination programs were instituted in the late 1930s… In the 1940s a new mental syndrome which Dr. Leo Kanner called autism ,was noted. It appeared in the wake of the U.S. pertussis vaccine schemes. When vaccination programs were expanded after the war, the number of autistic children increased greatly… (When) the U.S. occupied Japan and forcibly vaccinated the children: their first case of autism was diagnosed in 1945. In England the shot was subject to large scale promotion in the late fifties: a society for autistic children was founded in 1962. In the U.S. at first the malady was noticed in higher income families. This was before the free or forced pertussis vaccine programmes; only the better-off parents could afford the ‘latest medical advance’ later…parents from across the socio-economic spectrum gained equal access… Thus, autistic children were now being discovered within every kind of family and in dreadfully greater numbers than ever before imagined.” - Harris Coulter PhD, Medical Historian, Author of several books on vaccination

UBC researchers advocate HPV vaccine scrutiny
http://www.straight.com/life/ubc-researchers-advocate-hpv-vaccine-scrutiny

Immortal Cancer
This is a good article about the work of Dr Shaw & Dr Tomljenovic, who promote scrutiny and informed decisions
http://jenniferlake.wordpress.com/?s=immortal+cancer

How safe are sanofi pasteur’s vaccines?
http://brabantvsp.wordpress.com/2013/05/16/how-safe-are-sanofi-pasteurs-vaccines/

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Saturday, 6 July 2013

Your Child's Brain Development

Everything children hear, see, feel and smell contributes to their healthy brain growth and development. The human brain changes more in the first 3 years of life than every other year combined in the human life span.

Friday, 5 July 2013

Still Using Tampons Or Pads? Think again!

The Tampon and Pad industry is a $718 Million dollar market, and tampons and pads are necessities. This got me questioning the production and ethical value behind these products. Think about it, If an average women uses about 17,000 pads or tampons during her entire menstruation period, x that by 3.5 billion women in the world, and yeah, you do the math….

They are mass-produced, and heavily marketed and cheaply made, out of bleached rayon and plastics. Why is it that we never see ads for the much safer alternatives such as cotton products, reusable washable pads and menstruation cups? Any of these alternatives are much more economical and are about a gillion times safer.

Almost all sanitary napkins and tampons are made with bleached rayon, cotton and plastics, how safe do you think that material is to be inside or very close to your Vagina? Not to mention these products leave behind fibers in your vagina that can cause bladder, vaginal infections, and Toxic Shock Syndrome. Tampons are also known to absorb the natural fluids and bacteria’s that the vagina produces to stay clean and healthy.

Let’s look at the #1 ingredient in generic tampons and sanitary napkins: Rayon. Rayon is a fiber that is made from cellulose fibers, cellulose is a natural fiber, but to produce Rayon chemical procedures are needed that include: carbon disulphide, sulfuric acid, chlorine and caustic soda.

Side effects from exposure to too much Rayon can include: nausea, vomiting, chest pain, headaches and many others. Rayon is not just found in tampons and pads, but a lot of clothes are made from it as well. Sanitary napkins also contain quite a bit of plastic, which does not allow sufficient air flow ‘down there’ so in turn can also cause an array of infections. Tampons and pads are also bleached using chlorine, which results in the production of dioxin, which is linked to breast cancer, endometriosis, immune system suppression and various other ailments.

Read the full article at : http://www.whydontyoutrythis.com/2013/07/still-using-tampons-or-pads-you-should-read-this.html

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease, infertility and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic infertility treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/infertility_homeopathy.html

Wednesday, 3 July 2013

Heart risk warning over painkiller diclofenac

People with heart problems have been advised to stop using one of the most commonly prescribed anti-inflammatory drugs in the UK.

The medicines regulator said painkiller diclofenac could significantly increase the risk of a heart attack or stroke for some patients.

The advice has been updated after a European review of the risks.

Millions of people take diclofenac for a range of conditions including headaches, back pain and arthritis.

The Medicines and Healthcare Products Regulatory Agency (MHRA) said the drug should not be used by people with serious underlying heart conditions.

This is a measured response by the MHRA to data that have accumulated over many years.

People who have suffered heart failure, heart disease or a stroke should stop using it completely.

Smokers and people with high blood pressure, raised cholesterol and diabetes have been advised to use the drug only after consulting their GP or pharmacist.

The MHRA said diclofenac would continue to provide safe and effective pain relief, apart from patients in certain "at risk" groups.

Dr Sarah Branch, deputy director of the MHRA's vigilance and risk management of medicines division, said: "Whilst this is a known risk and warnings have been included in patient and healthcare information for some time, this advice is now being updated."

Six million prescriptions were written for diclofenac last year and the drug is also available over the counter.

Source: http://www.bbc.co.uk/news/health-23109314

Dr. WC Douglass' warnings on diclofenac dates back a long way

In February 2007 already, Dr. WC Douglass wrote "The heart travails associated with diclofenac are well known and documented."

Pop a painkiller, drop dead
February 4, 2011

Popular painkiller linked to heart and stroke risk

Feelin’ lucky? Then go ahead — pop that painkiller.

But you’d better hope that today’s not the day your luck finally runs out, because some of the most commonly used pain meds carry a major death risk.

The drugs are those nonsteroidal anti-inflammatories used by millions for everything from arthritis to headaches to back pain. And now, researchers say they can double, triple, and even quadruple your odds of heart attack, stroke, and an early death.

Swiss researchers looked at data from 31 “gold-standard” trials that included 116,429 patients, and found that ibuprofen — a med probably in your own home right now — can triple the risk of stroke.

And diclofenac, a widely used generic prescription NSAID, can quadruple the risk of death from heart attack and stroke.

These problems aren’t rare by any stretch. In fact, the researchers say that for every 25 to 50 patients who take NSAIDs for a year, there will be one extra heart attack or stroke.

That’s overall.

But they also believe that patients who already have heart problems could face a much higher risk when they pop those pills — like the millions of seniors who battle both heart disease and arthritis.

The researchers found naproxen (aka Aleve) to be the “safest” of the NSAIDs, but don’t kid yourself — “safest” doesn’t mean “safe.” All painkillers carry risk — and regular use of any NSAID can lead to bleeding problems, ulcers, and more.

And that means you need to be careful with how — and how often — you use these things, no matter how old you are or what risks you face.

If you need one from time to time, you need one — and I won’t stand in your way.

But if you’re taking one of these things regularly, there’s clearly something else going on — and you and your doc need to get to the bottom of it.

If you go looking for that answer at the bottom of a painkiller jar, you could find yourself at the bottom of a grave.

Source: http://douglassreport.com/2011/02/04/pop-a-painkiller/

Common painkillers boost heart attack risk
June 12, 2011

There’s never a great time to take a painkiller — but there’s one time in particular you really want to play “keep away” with these risky meds.

And that’s after a heart attack.

According to a study published in Circulation: Journal of the American Heart Association, some of the world’s most commonly used painkillers — non-steroidal anti-inflammatory drugs — can dramatically boost the odds of a second heart attack or even death within days of taking them.

Danish researchers looked at data on 83,677 heart attack patients, 42.3 percent of whom had been given NSAIDs. Overall, they found that heart attack survivors given NSAIDs were 45 percent more likely to have a second attack or die inside of a single week.

And within 90 days, the risk increased by 55 percent.

But as deadly as NSAIDs can be, they don’t top the “most dangerous” list. That honor goes to a popular generic arthritis med called diclofenac. Taking this drug after experiencing a heart attack can TRIPLE your odds of death or a second heart attack.

If you want to protect your heart and reduce the inflammation behind everything from pain to disease, stock up on cod liver oil or a quality omega-3 fatty acid supplement.

And whether you’re recovering from a heart attack or a stubbed toe, save the painkillers for only real, severe pain.

Source: http://douglassreport.com/2011/06/12/painkillers-boost-heart-attacks/

Painkiller drug diclofenac 'overused' despite heart risk
A painkiller that increases the risk of heart attack and stroke may be overprescribed, researchers say.

The dark side of medical marketing
April 22, 2013

If there’s anyone shadier than a used-car salesman, it’s a Big Pharma drug rep.

But at least when a car salesman lies, the worst that could happen is you get stuck with a lemon.

When drug reps lie, people DIE — and yes, this sadly happens all the time.

One new survey of drug promotions in the United States, Canada, and France finds that just six percent of Big Pharma’s minions ever bother to mention side effects or other serious risks.

Six percent!

Now, it would be one thing if the drugs in the survey were all safe (if there was such a thing) or even safe-ish. But a full 57 percent are so dangerous they have government-mandated warning labels such as the FDA’s infamous black box.

This isn’t just unethical and disgraceful. It isn’t even just deceitful and potentially deadly…

It’s ILLEGAL.

All three nations in the survey have laws requiring that drug presentations include information on risks — yet Big Pharma is clearly doing what it always has when confronted with laws they don’t like.

Ignoring them!

Don’t expect your doc to drop a dime and turn them in either. He’s too busy collecting Big Pharma handouts to pay attention. Some docs can be had for the price of lunch. Others collect cold, hard cash — in the form of “consulting fees,” of course.

In return, they do exactly as they’re told — because the survey also finds that docs start prescribing the drugs in question right after those woefully incomplete sales presentations.

And that means the only person you can depend on to look after your interests — besides me, of course — is YOU.

When you get handed a prescription for a drug, do the work your doctor won’t and investigate it. Find out if it’s safe. Find out if it’s effective. Find out if it’s necessary.

More importantly, find out what your other options are. (We can help with that. A quick search of our online archives here can help you find effective natural solutions.)

And if it comes down to it, find a new doctor — one who’s not tucked away in Big Pharma’s back pocket. I recommend one of the experienced members of the American College for Advancement in Medicine.

Source: http://douglassreport.com/2013/04/22/no-surprise-big-pharma/

Read more about diclofenac

Wikipedia
http://en.wikipedia.org/wiki/Diclofenac

Drugs.com
http://www.drugs.com/diclofenac.html
"Diclofenac may increase your risk of heart attack or stroke, especially if you use it long term or have heart disease. Do not use this medicine just before or after heart bypass surgery (coronary artery bypass graft, or CABG)."

RxList
http://www.rxlist.com/voltaren-drug.htm
NSAIDs may cause an increased risk of serious cardiovascular thrombotic events, myocardial infarction, and stroke, which can be fatal. This risk may increase with duration of use. Patients with cardiovascular disease or risk factors for cardiovascular disease may be at greater risk. (See WARNINGS.)
Voltaren® (diclofenac sodium enteric-coated tablets) is contraindicated for the treatment of perioperative pain in the setting of coronary artery bypass graft (CABG) surgery (see WARNINGS).

MedlinePlus
http://www.nlm.nih.gov/medlineplus/druginfo/meds/a689002.html
"People who take nonsteroidal anti-inflammatory drugs (NSAIDs) (other than aspirin) such as diclofenac may have a higher risk of having a heart attack or a stroke than people who do not take these medications. These events may happen without warning and may cause death. This risk may be higher for people who take NSAIDs for a long time. Tell your doctor if you or anyone in your family has or has ever had heart disease, a heart attack, or a stroke, if you smoke, and if you have or have ever had high cholesterol, high blood pressure, or diabetes. Get emergency medical help right away if you experience any of the following symptoms: chest pain, shortness of breath, weakness in one part or side of the body, or slurred speech.
If you will be undergoing a coronary artery bypass graft (CABG; a type of heart surgery), you should not take diclofenac right before or right after the surgery."

Painkiller drug diclofenac 'overused' despite heart risk
http://www.bbc.co.uk/news/health-21410182
A painkiller that increases the risk of heart attack and stroke may be overprescribed, researchers say.

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Wednesday, 19 June 2013

Associations of Sugar and Artificially Sweetened Soda with Albuminuria and Kidney Function Decline in Women

Julie Lin and Gary C. Curhan

This study identified 3318 women participating in the Nurses' Health Study with data on soda intake and albuminuria

Results

Consumption of ≥2 servings per day of artificially sweetened (diet) soda was independently associated with eGFR decline ≥30% (OR 2.02, 95% CI 1.36 to 3.01) and ≥3 ml/min per 1.73 m2 per year (OR 2.20, 95% CI 1.36 to 3.55). No increased risk for eGFR decline was observed for <2 servings per day of diet soda. No associations were noted between diet soda and MA or sugar soda and MA or eGFR decline.

Discussion

Our results did not confirm the previously reported association between sugar soda and albuminuria, but we report a novel finding that ≥2 servings per day of artificially sweetened soda was associated with faster kidney function decline.

The observed association between diet soda and faster kidney function decline was not an a priori hypothesis and may be subject to incomplete adjustment for confounding despite our efforts in constructing additional models that included nutrients, foods, and diet quality. We would also emphasize that causality cannot be established from an analysis of an observational cohort study, and that higher consumption of diet soda may be a marker of unmeasured characteristics that put women at higher risk for progressive kidney function decline.

However, if there is a causal association, we cannot determine if there is a specific type of artificial sweetener that may be associated with kidney function decline or even if it is an artificial sweetener or another ingredient in diet soda not found in sugar soda. Aspartame and saccharin were the primary artificial sweeteners used in carbonated low-calorie soft drinks in the 1980s and 1990s (The following popper user interface control may not be accessible. Tab to the next button to revert the control to an accessible version.Destroy user interface control29), which pertain to the years assessed by the FFQs used for the kidney function decline analyses.

In summary, ≥2 servings per day of artificially sweetened soda was significantly associated with faster kidney function decline in older women with preserved kidney function. In light of the documented increase in soft drink consumption across all age groups between 1977 and 2001 (The following popper user interface control may not be accessible. Tab to the next button to revert the control to an accessible version.Destroy user interface control32), this finding generates a new hypothesis about diet soda and renal decline and has potential important public health implications if further research can establish the generalizability of this finding in men and non-whites as well as a causal relationship between artificially sweetened soda and kidney function decline.

Conclusions

Consumption of ≥2 servings per day of artificially sweetened soda is associated with a 2-fold increased odds for kidney function decline in women.

Read the full publication at : http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3022238/

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Marijuana Compound Found Superior To Drugs For Alzheimer's

Could the active ingredient in marijuana, responsible for its characteristic "high," help turn the tide against the accelerating Alzheimer's epidemic?

A remarkable study published in the journal Molecular Pharmacology in 2006, found that this long vilified plant contains a compound with not one, but two therapeutic properties ideal for addressing both the surface symptom (memory problems) and root cause (brain plaque) of Alzheimer's disease. This is an ironic finding, considering that the prevailing stereotype is that using marijuana "fries" the brain, leading to debilitating memory issues.

Researchers discovered that the psychoactive component of marijuana, Δ9-tetrahydrocannabinol (THC), both "competitively inhibits the enzyme acetylcholinesterase (AChE) as well as prevents AChE-induced amyloid β-peptide (Aβ) aggregation."

On the first account, THC's ability to inhibit the AChE enzyme, is not unlike the mechanism of action behind most Alzheimer's drugs on the market today. Drugs like donepezil (trade name Aricept), for instance, by targeting and inhibiting the brain enzyme acetylcholinesterase (AChE), result in an increase in brain levels of this neurotransmitter, which in turn, results in symptom reduction, i.e. improved memory. Donepezil, however, is riddled with controversy due its well-known association with seizures, which likely reflects its intrinsic neurotoxicity. It is, in fact, a chemical in the same general chemical class as venom, insecticides and chemical war agents, such as nerve gas.

On the second account, THC's ability to prevent the acetylcholinesterase-associated amyloid β-peptide (Aβ) aggregation, i.e. brain plaque, indicates that it may, as the researchers noted, "directly impact Alzheimer's disease pathology." In fact, they found "Compared to currently approved drugs prescribed for the treatment of Alzheimer's disease, THC is a considerably superior inhibitor of Aβ aggregation, and this study provides a previously unrecognized molecular mechanism through which cannabinoid molecules may directly impact the progression of this debilitating disease."

What is so encouraging about this research, and which the researchers described as "noteworthy," is the following:

THC is a considerably more effective inhibitor of AChE-induced Aβ deposition than the approved drugs for Alzheimer's disease treatment, donepezil and tacrine, which reduced Aβ aggregation by only 22% and 7%, respectively, at twice the concentration used in our studies.7 Therefore, AChE inhibitors such as THC and its analogues may provide an improved therapeutic for Alzheimer's disease, augmenting acetylcholine levels by preventing neurotransmitter degradation and reducing Aβ aggregation, thereby simultaneously treating both the symptoms and progression of Alzheimer's disease.

THC, of course, is only one of a wide range of cannabinoids in the plant marijuana. Not only is there already plentiful information on the neuroprotective properties of marijuana compounds, but there is also a sizeable body of clinical and/or biomedical research indicating the medicinal value of this plant in over 150 health conditions. To view this research visit our Medical Marijuana Research page.

Source: Green Med Info
Related:

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

Tuesday, 18 June 2013

The Benefits of a Ketogenic Diet and its Role in Cancer Treatment

By Dr. Mercola

Story at-a-glance
  • A ketogenic diet, which calls for minimizing carbohydrates and replacing them with healthy fats and moderate amounts of high quality protein, can offer hope against cancer, both for prevention and treatment
  • Your normal cells have the metabolic flexibility to adapt from using glucose to using ketone bodies. Cancer cells lack this ability so when you reduce carbs to only non-starchy vegetables, you effectively starve the cancer
  • Cancer can be more accurately classified as a mitochondrial metabolic disease. Few people inherit genes that predispose them to cancer (most inherit genes that prevent cancer), and inherited mutations typically disrupt the function of the mitochondria
  • The mitochondria—the main power generators in your cells—are believed to be the central point in the origins of many cancers. Your mitochondria can be damaged not only by inherited mutations, but also by a wide variety of environmental factors and toxins
  • Fasting has remarkable health benefits and strengthens your mitochondria network systems throughout your body. As long as your mitochondria remain healthy and functional, it’s very unlikely that cancer will develop

A ketogenic diet calls for eliminating all but non-starchy vegetable carbohydrates, and replacing them with healthy fats and high quality protein.

The premise is that since cancer cells need glucose to thrive, and carbohydrates turn into glucose in your body, then lowering the glucose level in your blood though carb and protein restriction, literally starves the cancer cells into oblivion.  Additionally, low protein intake tends to minimize the mTOR pathway that accelerates cell proliferation.

This type of diet, in which you restrict all but non-starchy vegetable carbs and replace them with low to moderate amounts of high quality protein and high amounts of beneficial fat, is what I recommend for everyone, whether you have cancer or not. It’s a diet that will help optimize your weight and  all chronic degenerative disease. Eating this way will help you convert from carb burning mode to fat burning.

Dr. Thomas Seyfried is one of the leading pioneer academic researchers in promoting how to treat cancer nutritionally. He’s been teaching neurogenetics and neurochemistry as it relates to cancer treatment at Yale University and Boston College for the past 25 years.

He’s written over 150 peer-reviewed scientific articles and book chapters, and has also published a book, Cancer as a Metabolic Disease: On the Origin, Management, and Prevention of Cancer.

“We’re not going to make major advances in the management of cancer until it becomes recognized as a metabolic disease. But in order to do that, you have to present a massive counterargument against the gene theory of cancer,” he says.

“One of the key issues here is that if you transplant the nucleus of a cancer cell into a normal cell, you don’t get cancer cells. You can actually get normal tissues and sometimes a whole normal organism from the nucleus of a cancer cell. Now, if the tumors are being driven by driver genes –  all these kinds of mutations and things that we hear about –  how is it possible that all of this is changed when you place this cancer nucleus into the cytoplasm of a cell with normal mitochondria?

The gene theory cannot address this. It clearly argues strongly against the concept that genes are driving this process.  Actually, a very few people inherit genes that predispose them to cancer. Most people inherit genes that prevent cancer. And those few genes that are inherited – the germ line like the BRCA1 mutations, B53, and a few other very rare cancers – these inherited mutations appear to disrupt the function of the mitochondria.”

“When we’re dealing with glucose and [cancer] management, we know from a large number of studies that if respiration of the tumor is ineffective, in order to survive, the cells must use an alternative source of energy, which is fermentation. We know that glucose is the primary fuel for fermentation. Fermentation becomes a primary energy-generating process in the tumor cell. By targeting the fuel for that process, we then have the capability of potentially managing the disease.”

To read the rest of this article click here

Medical Disclaimer
The content of this website is provided for general informational purposes only and is not intended as, nor should it be considered a substitute for, professional medical or health care advice or treatment for any medical or health conditions. Do not use the information on this website for diagnosing or treating any medical or health condition. If you have or suspect you have a medical problem or health issues, promptly consult your professional registered / licensed health care provider.
The information contained in this blog and related website should not be considered complete as it is presented in summary form only and intended to provide broad consumer understanding and knowledge of diet, health, fitness, nutrition, disease and treatment options.

Dr JPB Prinsloo is the oldest, most established homoeopathic practice in South Africa.
The practice, situated in Pretoria, was established in 1956.
To learn more about homeopathy, homeopathic treatment and the legal requirements for practising as a homeopath, visit:
http://www.biocura.co.za/

How a small factory in Port Elizabeth conquered the world

By Ray Hartley

ACROSS the lake from the Nelson Mandela Bay Stadium in Port Elizabeth’s North End stands a factory that proves the conventional wisdom about South African manufacturing wrong.

The odds are stacked against the Eastern Cape. Years of government neglect have resulted in schools collapsing, the public health system plumbing the depths and roads deteriorating. An audit report last year showed that R9bn earmarked for education over the past nine years could not be accounted for. That is a billion a year “lost” by officials in South Africa’s least-competent bureaucracy.

None of this deterred Stephen Saad, CEO and a co-founder of the Aspen group, from creating a globally competitive business.

By going against the grain, he has over 15 years built one of the world’s premier pharmaceutical manufacturing facilities in the heart of Port Elizabeth. In 1998, Aspen listed at R2.40. These days it trades around R190, giving it a market capitalisation of more than R80bn. This makes it one of South Africa’s top 40 companies by size.

You would expect to find Mr Saad presiding over his company’s global production, distribution and sales operations from one of Sandton’s gleaming towers. Instead, he works from a modest two-storey block in an office park in Umhlanga Ridge, north of the Durban CBD.

If you put aside the exclusive address, it is the sort of office that a start-up desktop publishing business might choose after landing its first big contract.

In the head office boardroom, Mr Saad is quick to smile, quick with a joke and easy to get along with. But the facade conceals a driven, even predatory mindset. Where others see obstacles, Mr Saad sees competitive advantage and opportunity.

“If you look at the world, if you look at Japan — it’s got nothing. It’s a tiny, resourceless place with too many people on it. If you look at Africa with all its resources and its size — 20% of the world’s land and 15% of its population — do we think we can’t compete with them?

“You’ve got to be very clear in life about where you are going. If you want to lead people, you need a vision. People need to know there is hope. But to have that vision, you’ve got to face your reality. You’ve got to say: ‘I’ve actually got no skills in South Africa, so what am I going to do? Do I give up or do I develop the skills?’” he said.

A graduate of Durban High School and the then University of Natal, Mr Saad trained as a chartered accountant. He entered the pharmaceutical business through Quickmed and began a journey of restless acquisition and expansion. Quickmed merged with Covan to form Zurich, which was sold for R75m in 1993.

He served out his restraint-of-trade period by transforming the lossmaking Varsity College. It sold for R100m. Then Mr Saad returned to pharmaceuticals with the launch of a new company.

He wanted to give it a name that spoke of the future. Mr Saad liked the association that his old company, Zurich, had with snow and skiing. He wanted to bring the same fresh, clean image to his new company. He decided to call it Aspen.

His first move was to buy the moribund SA Druggists business for R2.4bn in 1999, a move he describes as “the biggest risk we ever took”. The makers of the Lennon range of homely remedies, it was a dinosaur of the apartheid era.

The traditional saw-tooth roof of the Lennon factory still stands on the Aspen precinct in Nelson Mandela Bay, a reminder of more Dickensian times when production took place using antiquated equipment for a small local market.

It is dwarfed by two new state-of-the-art facilities, known to the Aspen management as Unit One and Unit Two, which were constructed to take Aspen from small local producer to fierce global competitor. Between them, they produce 10 billion tablets a year for the world market.

Both units meet the highest global production standards. In addition to accreditation by the local Medicines Control Council (MCC), it has been approved by the US Food and Drug Administration, the UK medicines control authorities and a raft of other global bodies.

The tablets and medicines Aspen produces will be sold in 150 countries across the globe.

How Port Elizabeth came to be home to one of the world’s premier drug-manufacturing facilities is a story Mr Saad relishes telling.

After acquiring SA Druggists, it was decision time. “What we inherited was something so antiquated and out of date that it would battle to pass an MCC inspection.”

The possibility of renaming the group after the Lennon line of products was tossed around and rejected with what can only be described as “Durban boykie logic”. In the post-communist world, the association with “Lenin” was old-fashioned and negative, Mr Saad said with a chuckle.

The real challenge was how to make Aspen globally competitive while building a reputation for quality, a non-negotiable in the pharmaceutical industry. Though it was possible to produce in South Africa at 20% to 30% cheaper than in Europe, the real threat came from the East.

Mr Saad made regular trips to India, visiting Hyderabad, Delhi and Bangalore. The numbers were intimidating. “It’s quite daunting at first when people say they make tablets at X dollars a thousand and I know I can’t even turn my machines on for that.”

The Indians were manufacturing at $3 or $4 a thousand and packing for an additional $3 or $4 a thousand. Mr Saad pointed out a little-known fact about pharmaceuticals: the packaging — blister packs, inserts, boxes and so on — costs about the same as making the tablets themselves.

“You’ve got to put a tablet into a blister pack, you’ve then got to seal that blister pack, you’ve then got to put a package insert around it, then you’ve got to put it in a box. And that’s where all the expensive machinery is.”

By contrast, making tablets is relatively simple: “You take a powder, you wet it, you dry it, you compress it.”

“When we compared ourselves with Asia, we were more than twice as expensive. It was a real, real problem for us. We had to come up with a model. It’s no use being half competitive — you don’t want to be stuck in no-man’s land.”

The answer lay in volume — Mr Saad did the maths. A facility scaled up to produce a billion tablets would still not be competitive. “We needed 10-billion tablets. At five billion or six billion, we break even. To do that, you had to mechanise, you had to build for much more capacity than you had,” he said.

Unit One and then later Unit Two were built with the capacity to grow rapidly. “We built a very big building. We put in one machine, another machine ...”

The genius of it was that the costs — of the buildings, of the installation of air conditioning and of the basic machinery — were sunk up front. After that, new lines could be introduced based on demand without requiring fresh infrastructure.

The end result was a highly mechanised and flexible facility that Aspen has been able to constantly expand. “We are still adding machines as we speak — each time we add another machine with seven operators. It’s not hugely labour-intensive any more.”

To accomplish this, Aspen needed to develop an organisation that could jump through the many hoops to meet stringent quality expectations, but remain agile and adaptive.

Mr Saad counts leadership as Aspen’s primary resource. “And,” he added, “there is a very big difference between management and leadership. Leadership means you have to roll up your sleeves and work.”

He paused. “I’m going to say something very controversial here. Corporate South Africa is just a huge disappointment to me. I think corporate South Africa is hugely overpaid. If you’ve got to run a restaurant to make a million bucks and these guys are making R20m — I’d like to see them run 20 restaurants successfully before they ask for the R20m.”

He cannot hide his contempt for bureaucracy. “Take our factory of 10-billion tablets. To compete with us, a multinational will have 10 factories with a billion tablets from each, split across all sorts of geographies. They will have regional managers, managers of the regional managers at central and a huge head office structure.”

Mr Saad’s disdain for corporate management comes from his time working the street. “I started from nothing — I’ve dealt with entrepreneurs, guys who trade, guys who sell bottles, guys who sell cardboard, and I’ve always been impressed by their level of entrepreneurship. The way they trade, they know their businesses and they feel passion.”

General manager Chris Stubbs leads the team managing Aspen’s Unit One and Unit Two facilities. Sitting with his leadership team in his very ordinary office on the factory premises, he projected an intensity which seems to infect those around him.

The production facility succeeds, he said, because managers work together. “We just don’t fight.”

Seated around the table were key members of his team: operations manager Branson Bosman, quality assurance manager Karien Dutton and demand and operations planning manager Janine Mauritz. It is their job to align factory output with the constantly changing demand for new medicines. In his office, bureaucracy is a swear word. “There’s no hifalutin MBA quadrant analysis. We do what’s in front of our face,” said Stubbs.

“I can’t run a structure out of power, I have to run it as a collective. Inside Aspen, while there is respect for authority, there is no respect for structure,” he said.

Later he points out that at the factory, there is no boardroom and, he adds, “there is no executive dining room — bring your sarmies”.

There is an acute awareness of the fierce competition they face. Each manager works towards defined targets, which they know as “the number” — the point at which their output meets or exceeds that required to stay ahead of the competition.

“The philosophy here at Aspen is: get the job done,” said Mr Bosman, who is disarmingly young for someone charged with running a major industrial operation. Stubbs added quickly “and don’t wait for a medal”.

What Mr Stubbs strives for is “getting a consistent drumbeat going”.

Operational since 2004, Unit One was purpose-built to produce tablets according to the drumbeat with the help of gravity.

On the building’s top floor, the powdered ingredients of the drugs are poured into huge stainless-steel containers, which are mated to steel-lined holes through to a lower level. There they are mixed with other powders, wet and transformed into granules before going through to the next floor, where they are compressed into tablets. From there they are moved to the packaging facility. It operates 24 hours a day, using three shifts.

Between each floor is a “hidden” floor where the heavy technology to maintain air purity and temperature and to mix the powder is housed. It is accessible only from the outside to keep the sterile production facility away from the tramping boots of maintenance workers. On the morning that I visited, the night’s output of 17-million tablets wa s awaiting transport from the facility.

The staff who run this hi-tech operation were locally recruited. They have to have at least a matric qualification, and other jobs require technikon or university certificates. To fill the gaps in education, Aspen embarks on intensive on-the-job training.

Mr Saad said the quality of graduates was declining. “There was always a gap between theory and the real world. What we are finding is that the gap is bigger than in the past. There are guys who can’t even put the machine on. They don’t even know where the on-button is.”

What the staff lack in high-level skills they make up for in critical thinking. “That’s where South Africa is very strong — the ability to make a plan,” said Mr Stubbs.

He encourages creativity at the factory. “They are not human robots. Eastern Cape people want constant improvement and change. There’s a lot of creative passion.”

Aspen’s level of technical competence has risen dramatically. Mr Stubbs recalled that managers used to attend international conferences with wide eyes. “Most of our managers hadn’t been to Joburg, never mind London.”

“It’s not an arrogance, but we don’t buk (bow) any more,” he said.

South African workers are often described as unproductive. It is something that annoys Mr Saad. “I think there is more of a problem with South African management than with South African labour.”

In his experience, workers, “if treated properly and managed properly”, can radically improve their productivity.

“There are plenty of ways of improving productivity other than asking people to work harder — improved mechanisation, improved processes. Engineers need to be thinking and then you need to manage the whole chain to improve productivity,” he said.

When Mr Saad bought the old SA Druggists operation, his first meeting was with the trade union representative. It was an eye-opener.

“He said something to me which I will never, ever forget, because it was so foreign to me. He said: ‘How could I possibly ask the workers to be more productive? If they are twice as productive, you will need half as many jobs.’”

Mr Saad could not duck the reality, telling him: “Yes, there will be job losses, but if we get it right, we will increase and grow our jobs.” If his plan worked, workers who were laid off would return to a more successful company. And, he promised, workers would become shareholders.

Workers were given shares when they were priced at R4 each. Their value has grown 50 times. When the share hit R30, the union made a wise decision, using its provident fund to buy more shares. “The share price went up, so the provident fund went up and they had this huge equity interest. They’ve got billions in the company.”

The constant focus on productivity has led to a doubling of the number of employees. And, said Mr Saad, they are well paid, somewhere between the high pay of Europe and the low pay of Asia. “The problem with low-cost labour is that it makes you inefficient, no matter where you are,” he said.

His state-of-the-art factory in place, Mr Saad’s next battle was to find a market for the 10 billion tablets a year needed to be globally competitive. Aspen had to build a global market for “generics” — medicines made using expired patents, which suffered from a bad reputation with consumers. “You couldn’t get into private hospitals — the specialists just wouldn’t use your product,” Mr Saad recalled.

To fill the manufacturing capacity, Aspen began acquiring brands. Its competitive production costs offered multinationals such as GlaxoSmithKline an opportunity to extend the life of some of their products.

“Our production was so good here that we could buy products, reduce the cost of goods, increase the competitiveness of the product. We were able to extend product life cycles — even grow products that were previously dying,” Mr Saad said.

The breakthrough came when Aspen began manufacturing in co-operation with global pharmaceutical companies. The ace up its sleeve was its investment in building a facility approved by the US Food and Drug Administration.

When the US decided to invest billions in rolling out Aids drugs under its president’s Emergency Plan for Aids Relief — known as Pepfar — Aspen was able to offer cost-effective production located in one of the countries most profoundly affected by the epidemic.

“That changed the perception of the business and it really drove our business growth in South Africa. We could go in to specialists and they could feel comfortable using our products. We became a one-stop shop,” said Mr Saad.

By 2006, Aspen had become the biggest supplier of antiretroviral drugs in Africa, concluding distribution deals with Merck, Sharp & Dohme, Bristol Myers Squibb, Roche and Tibotec.

“We are globally competitive with Asia. We are right up there. Multinationals see this — ‘Gee, what’s Aspen doing, it’s worth partnering them.’” Success becomes self-fulfilling,” said Mr Saad.

After buying and turning around the Australian drug company Sigma, Aspen was able to brag that the name of one of its products was written on one in five scripts in Australia, second only to South Africa. At home, one in four scripts is for an Aspen product.

Getting Australian doctors to give his products a hearing was a battle. Then came a stroke of genius — multinational companies were forcing their reps to retire at 60.

Aspen hired the retired reps and suddenly the company had a way into surgeries across Australia. Mr Saad explained the logic. “Now you tell me, no matter how pretty the 19-year-old rep is — who are you as the doctor going to see first?”

Mr Saad’s approach is relentless expansion. Aspen is now involved in talks with the global giant Merck, which Mr Saad was reluctant to comment on because of a cautionary notice. But the same approach of analysing “detail, detail, detail” is being taken.

He has learnt something else from his dealings with Brazil. “South Africans are small change in corruption relative to Latin America. Of course, corruption’s bad, but the biggest problem here is competence. Incompetence is a bigger risk to this country than corruption.”

But Mr Saad does not dwell on risks. He has shown how, even in one of South Africa’s most economically depressed regions, it is possible to build a world-class manufacturing business that creates jobs. He expects his staff to work hard and constantly improve productivity. But, he said, there must be a balance between work, family and relaxation.

“When do you know when you’ve got it? When you laugh and you laugh out loud. You don’t want to look back in 10 years’ time and ask, ‘What did I do all that for? Did I do it for money?’ There’s got to be more to it than that.”

• This article was first published in Sunday Times: Business Times
http://www.bdlive.co.za/business/healthcare/2013/06/16/how-a-small-factory-in-port-elizabeth-conquered-the-world

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